The “Oops I forgot to get groceries and only have eggs, a little cheese & bacon” omelet

July 14, 2012


I think the title says it all. Nothing fancy, nothing complicated. Mix a couple eggs together with pepper salt and a little onion powder (didn’t have fresh onions), pour into hot nonstick skillet, wait for it to set. Put sliced cheese (really whatever you have) and already cooked bacon on one side and then fold. I usually let it stay on the fire for a few minutes to make sure the cheese melts thoroughly. It was pretty decent but off to the store I go.

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